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Lowly Food
Seasonal, Sustainable, Plant-Based
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About
Recipes
Articles
Videos
What’s In Season
Contact
Pasta
Whole Wheat Penne With Rosemary Red Lentils and Walnuts
Kale and Thyme Minestrone
Roast Squash and Pumpkin Ravioli With a Lemon and Winter Greens Sauce
Gigli With Salted Purple Sprouting Broccoli
Cavolo Nero and Chestnut Tagliatelle With Lemon and Fresh Chicory
Squash And Winter Cabbage Penne
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